Pesto
Homemade pesto – for pasta, as a dip or in a jar as a gift.

Beliebt bei Pesto
Green Pesto with Parsley and Basil
25 min
Green pesto made with parsley, basil, Parmesan, pine nuts, garlic and olive oil. It goes with pasta, bread, meat, fish and vegetables.
View recipe: Green Pesto with Parsley and BasilBrowse by topic
- Baking
- Beef
- Braising
- Brunch
- Buffet
- Chicken
- Dinner
- Family
- Food
- For Friends
- For Guests
- Grilling
- Ground Meat
- Lunchbox
- Make Ahead
- Meat
- Menus
- Middle Eastern
- Oven
- Pasta & Noodles
- Recipes
- Under 30 min
- Vegetables
- Vegetarian
Show all topics
- Africa
- Apples
- Asian
- Austria
- Bread
- Chinese
- Chocolate
- Christmas
- Coffee & Cake
- Comfort Food
- Cookies
- Dips
- Duck
- Dumplings
- Easter
- Fish
- Food Gifts
- France
- Fruit
- Gingerbread
- Healthy
- Herbs
- Hot & Cold
- India
- Italy
- Jam
- Kids
- Levantine
- Low & Slow
- Mexico
- Mezze
- One Pot
- Party Food
- Pesto
- Picnic
- Pork
- Potatoes
- Quick & Easy
- Rice
- Risotto
- Salmon
- Sandwiches
- Sharing Plates
- Spain
- Superfoods
- Sweets
- Thai
- Under 15 min
- Under 5 min
- Veal
- Yeast Dough



